A glass of Champagne at the top of the Tumulus Saint Michel with a panoramic view over the bay of Quiberon? How could you refuse! You will be offered this when you stay at the Hotel du Tumulus, right next to the best known of the burial mounds.
This is the oldest giant burial architecture known to humanity. Older even that the pyramids of Egypt! From your room, you will have a view over this unique monument, to the envy of connoisseurs. The monument was excavated by Zacharie Le Rouzic around 1900 before he laid the first stone of the hotel. That’s how much history this place is steeped in.
A place full of positive energy, possibly connected to the numerous, famous standing stones of Carnac. Ideal for recharging, decompressing. A charming house with a garden and pool overlooking Carnac. The cuisine is creative. The place is calm, away from the crowds. Perfectly located for exploring the peninsula of Quiberon, La Trinité-sur-mer, the gulf of Morbihan, Vannes and Lorient.
Le Tumulus in 5 keywords: warm, family-oriented, available, professionalism, friendly
Restaurant
Gourmet restaurant with panoramic views over the bay of Quiberon.
Our restaurant is open 7/7 in high season and mid-season. In low season, the restaurant is closed for lunch and Sunday and Monday. The service hours are: Low and Mid Season 19h-21h and High season 7:30 p.m. to 9:30 p.m.
The Chef working with many fresh local products, the menu changes regularly depending on the season and market ...
Our menu consists of two inputs, a fish dish, a dish of meat, cheese, two desserts.
- The seasonal menu is 45 € (4 course menu which consists of two entries, followed by fish and dessert)
- The Gourmand menu is 55 € (5-course meal consisting of seasonal menu and cheese)
- The flavor menu is € 75 (which is composed of the entire menu).
We offer three menus:
- The tasting menu at € 80 which is a seven-time dinner (Menu realized at the time, depending on market)
- The Seafood Platter 80 € on order (consisting of crabs, prawns 200g, 200g prawns, 200g periwinkles, whelks 200g, 10 clams, shrimps 200g)
- The Lobster Menu at 85 € on order (Brittany blue lobster, 500g per person Available in 4 courses)
Opening
Opened from mid-february to mid-december
From 25 January 2019, the hotel will be opened all the year
Rooms
Total number of rooms in the hotel : 24
Labels
Hôtels de Charme et Caractère en Bretagne
Rooms From 99 to 299 € (basis on a Double room)
Half board From 95 to 198 € / person
Menu From 45 to 85 €
Children's menu 15 €
Breakfast 16 €
Cards accepted
N 165 WAY OUT CARNAC QUIBERON